PR1510G Pastry Bakery Fridge
PR1510G Pastry Bakery Fridge – Professional Pizza & Bakery Counter
€1619.00
Out of stock
The PR1510G Pastry Bakery Fridge is a heavy-duty refrigerated bakery and pizza preparation counter designed for professional bakeries, pizzerias, cafés, restaurants, and food production environments. Built specifically to accommodate 600 x 400 bakery trays, this unit combines generous refrigerated storage with a durable granite worktop, providing the perfect preparation station for dough, pastries, baked goods, and pizza production.
Featuring a spacious 800mm deep granite worktop, stainless steel interior, and self-closing doors, the PR1510G offers excellent durability, hygiene, and workflow efficiency. The refrigerated cabinet maintains temperatures between -1°C and +5°C, helping keep ingredients fresh and ready for service.
✔ Designed for 600 × 400 Bakery Trays
✔ 800mm Deep Granite Worktop
✔ Heavy-Duty Commercial Construction
✔ Stainless Steel Interior
✔ Self-Closing Doors
✔ Digital Temperature Controller
✔ Automatic Defrost System
✔ Adjustable Shelf Supports
✔ Easy Clean Design
✔ Professional Bakery & Pizza Preparation Station
✔ Eco-Friendly R290 Refrigerant
✔ Fresh Food Storage Solution
Specification | Details |
|---|---|
Model | PR1510G |
Dimensions | W1510 × D800 × H850/1000 mm |
Temperature Range | -1°C to +5°C |
Energy Class | C |
Annual Energy Consumption | 941 kWh/annum |
Capacity | 300 Litres |
Refrigerant | R290 |
Worktop | Granite |
Tray Size Compatibility | 600 × 400 mm |
Shipping Weight | 216 kg |
✔ Bakeries
✔ Patisseries
✔ Pizzerias
✔ Restaurants
✔ Delis
✔ Cafés
✔ Food Production Facilities
✔ Catering Businesses
✔ Commercial Kitchens
✔ Dough Preparation Areas
We deliver across Ireland using trusted courier partners including TPN and DPD.
Next-Day Delivery:
Most items are eligible for next-day delivery when you place your order before 3 PM, Monday to Friday.
Larger or palletised items may require additional handling time. We'll contact you directly if your order requires special delivery arrangements.
Delivery Times:
Standard delivery is 1–3 working days, depending on item size and destination. Remote areas may experience slightly longer lead times.
Delivery Costs:
Shipping charges are calculated at checkout. For bulky, heavy, or commercial equipment, a manual shipping quote may apply — we’ll be in touch if that’s the case.
Click & Collect:
If you prefer to collect your item in person from Knock, Mayo, please contact us to arrange a pickup time.
For urgent deliveries or questions, contact us on +353 87 765 8281 or email info@catermaster.ie
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Email address:
info@catermaster.ie
Phone number:
+353 87 765 8281
© 2026 Cater Master. All rights reserved.


Commercial catering equipment supplied, delivered & installed across Ireland.
Monday: 9am - 6pm
Tuesday: 9am - 6pm
Wednesday: 9am - 6pm
Thursday: 9am - 6pm
Friday: 9am - 6pm
Saturday: 9am - 6pm
Sunday: 12 - 5pm
Bank Holiday hours may differ
opening hours
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