EBF-10 Professional Blast Chiller / Shock Freezer

The EBF-10 Professional Blast Chiller / Shock Freezer is a high-capacity commercial food preservation solution designed for restaurants, hotels, bakeries, catering operations, food production facilities, and professional kitchens. Constructed from premium 304 stainless steel, this powerful blast chiller rapidly reduces food temperatures while maintaining food quality, texture, flavour, and food safety compliance.

Featuring a 10-rack GN 1/1 capacity, integrated food probe, dual blast chilling and shock freezing functions, and advanced air circulation technology, the EBF-10 is ideal for busy kitchens requiring fast cooling and freezing of large food batches.

✔ Heavy-duty 304 stainless steel construction

✔ Blast chill capacity up to 50kg

✔ Shock freeze capacity up to 30kg

✔ Integrated food temperature probe

✔ Even air distribution system

✔ Digital temperature controller

✔ Self-closing insulated door

✔ Recessed safety door handle

✔ Magnetic door gasket

✔ Commercial-grade refrigeration system

✔ GN 1/1 compatible interior

✔ Holds 10 bakery trays (600 x 400 mm)

✔ Easy-clean stainless steel finish

✔ Energy-efficient operation

✔ Restaurants

✔ Hotels

✔ Bakeries

✔ Catering companies

✔ Food production facilities

✔ Delicatessens

✔ Butchers

✔ Commercial kitchens

✔ Healthcare facilities

✔ Schools & colleges

✔ Hospitality venues

✔ Large-scale food preparation

🚚 Nationwide delivery available throughout Ireland

📍 Click & Collect available from Knock, Co. Mayo

🔧 Professional installation available for:

• Display counters

• Deli counters

• Commercial refrigeration

• Food service equipment

• Complete retail fit-outs