BC10UN Blast Chiller & Shock Freezer
BC10UN Heavy Duty Blast Chiller & Shock Freezer
€3599.00
Out of stock
The BC10UN Blast Chiller & Shock Freezer is a high-capacity commercial food preservation solution designed for professional kitchens, bakeries, hotels, restaurants, and catering operations. Engineered to rapidly reduce food temperatures while maintaining texture, flavour, and food safety standards, the BC10UN is ideal for busy kitchens preparing large volumes of food.
Capable of chilling food from +70°C to +3°C in just 90 minutes and shock freezing from +70°C to -18°C in 240 minutes, this HACCP-compliant unit helps reduce food waste, improve production efficiency, and extend product shelf life. Compatible with both GN 1/1 gastronorm trays and 600 × 400 bakery trays, it provides maximum flexibility for catering and bakery applications.
✔ Easy-to-Use Digital Control System
✔ 4 Programmable Touch Cycles
✔ Food Probe Included
✔ Blast Chill +70°C to +3°C in 90 Minutes
✔ Shock Freeze +70°C to -18°C in 240 Minutes
✔ Powerful EBM Fan Motors
✔ Dixell Digital Controller
✔ Accepts GN 1/1 or 600 × 400 Bakery Trays
✔ HACCP Compliant Operation
✔ Heavy-Duty Stainless Steel Construction
✔ Commercial Grade Refrigeration System
✔ Reversible Door
✔ Eco-Friendly R290 Refrigerant
✔ 3-Year Parts Warranty
Specification | Details |
|---|---|
Model | BC10UN |
Price | €3,999 |
Tray Capacity | 10 × GN 1/1 or 10 × 600 × 400 |
Blast Chill Capacity | 40kg in 90 mins |
Blast Freeze Capacity | 30kg in 240 mins |
Dimensions | W800 × D815 × H1655 mm |
Interior Dimensions | W660 × D420 × H870 mm |
Power | 1400 Watts (Plug-In) |
Refrigerant | R290 |
Ship Weight | 163 kg |
✔ Restaurants
✔ Hotels
✔ Bakeries
✔ Cafés
✔ Catering Companies
✔ Delicatessens
✔ Food Production Facilities
✔ Butcher Shops
✔ Hospitals
✔ Schools
✔ Commercial Kitchens
Nationwide delivery and installation available throughout Ireland: 🚚
We deliver across Ireland using trusted courier partners including TPN and DPD.
Next-Day Delivery:
Most items are eligible for next-day delivery when you place your order before 3 PM, Monday to Friday.
Larger or palletised items may require additional handling time. We'll contact you directly if your order requires special delivery arrangements.
Delivery Times:
Standard delivery is 1–3 working days, depending on item size and destination. Remote areas may experience slightly longer lead times.
Delivery Costs:
Shipping charges are calculated at checkout. For bulky, heavy, or commercial equipment, a manual shipping quote may apply — we’ll be in touch if that’s the case.
Click & Collect:
If you prefer to collect your item in person from Knock, Mayo, please contact us to arrange a pickup time.
For urgent deliveries or questions, contact us on +353 87 765 8281 or email info@catermaster.ie
